Celebrating Easter this weekend? Are you a procrastinator like me? Okay, glad to know I’m not alone. I’ve managed to round up some potential recipes and figured I’d share them with you before you make your trip to the grocery store.
Just a couple things before I start sharing. One, these recipes are all Paleo. Two, you don’t have to tell your guests they are Paleo (unless they prefer it or they have Gluten intolerance). Personally, I come from a family that fear the unknown (and anything that is not bread or pasta) so if I just don’t tell them, it’s better. And to be honest, these recipes made in a traditional way are Paleo anyway. Well… minus the desserts!
And now, your recipes!
Fig Tapenade with Walnut Crackers via Elana’s Pantry
BBQ Bacon Asparagus via Civilized Caveman Cooking
Paleo Guacamole Stuffed Deviled Eggs via Kim’s Healthy Eats
Shredded Brussels Sprouts Salad via What’s Gaby Cooking
Asparagus Quiche with Spaghetti Squash Crust via The Saffron Girl
Herb Crusted Leg of Lamb via PaleOMG
Roasted Pork Tenderloin with Zesty Dry Rub via Tide & Thyme
Lemon Bars via Taylor Made it Paleo
Raw Carrot Cake Balls via The Urban Poser
Of course, I created a Pinterest “Easter” board where you can find these recipes along with some other great options. I’m going to do my best to distract my family from pasta and cookies this Sunday, so please let me know how your Easter meals turn out!
What recipe would you most like to try?
What is your traditional Easter meal like?